Citrus Baked Tilapia
Makes
4 Servings
Ingredients
- - 1 pound fresh tilapia fillets
- - 2 Tbsp. extra virgin olive
oil
- - 1 Tbsp. lime zest
- - 1/4 cup freshly-squeezed lime
juice
- - 1/4 cup orange juice
(preferably freshly-squeezed)
- - 1/2 thai red pepper
(optional, only if you like it spicy)
- - 1 tsp. seasalt
- - 1/2 tsp. freshly-ground black
pepper
Directions
- 1. In a bowl, mix olive oil,
lime zest, lime juice, orange juice, chili sauce and salt and pepper.
- 2. Place tilapia fillets in the
dish, turning to coat well with marinade.
- 3. Bake 10 to 12 minutes at 400
degrees F or until the fish flakes easily with a fork.
Nutritional Facts
(Per Serving)
- Calories: 193
- Protein: 33g
- Carbohydrates: 0g
- Fat: 9g
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