Wal-Mart coconut oil -5 Ways Apple Cider Vinegar Promotes Great Health-81 reasons to use apple cider vinegar every day.

Hippocrates, the father of medicine, used this Wal-Mart coconut oilamazing elixir as a natural antibiotic and antiseptic to heal patients in 400 B.C.!

In a Japanese study participants who more ACV than their counterparts during a 12 week period had lower BMI, waist circumference and visceral fat than the control group who drank none!

According to one study, consuming ACV decreased the risk of esophagealcancer! And the Garson institute- a leader in cancer research and treatment- fights cancer with a therapy that alkalizes the body to inhibit the growth of cancer because cancer can’t survive in an alkaline environment. ACV naturally alkalizes your body!

We could go on and on! After months and months of research into what is no doubt the most beneficial natural health topic ever known to man? We have uncovered 81 ways that ACV can CHANGE, SAVE, IMPROVE, and SIMPLIFY your life!

Discoverthe 81 reasons why you need to use apple cider vinegar every day!

Raw organic apple cider truly is nature’s perfect miracle food- and should never be confused with regular clear vinegar. Clear vinegar has none of the health properties of ACV and can actually be harmful.

Traditional uses of ACV are almost limitless! To name just a few…ACV has been used to ease digestion, aid in flu prevention, reduce inflammation, regulate PH balance, and ease nausea and heartburn, as a staple in detox regimens, for a number of skin conditions- including reducing acne and smoothing wrinkles!

Butwhat exactly does ACV contain so many healing properties? The secret may lie in its alkalizing effect!

Even though ACV is acidic (like a lemon or lime), it creates a perfect alkaline environment in your body that is exact opposite of what most disease require to thrive.

Andthen there is the incredible concentration of naturally occurring vitalnutrients…

Raw, organicACV is made from organic apples and undergoes a double fermentation process, which produces enzymes and preserves its health promoting characteristics. Some of the most beneficial nutrients in raw, organic ACV include:

Potassium: essential for normal heart, kidney and other organ and cellular function

Iron: important for blood health

Magnesium: vital to heart health

Enzymes:boost chemical reactions in the body

Malic acid: protects vinegar from viruses, bacteria and fungus.

Aceticacid: slows the digestion of starch and inhibits bacterial growth.

Calcium: builds strong bones and teeth.

Pectin: helps regulate blood pressure and cholesterol.

Ash: maintains a healthy alkaline state in the body.

Plus, ACV provides a veritable smorgasbord of vitamins and powerful antioxidants including vitamin A, B6, C, E thiamin, riboflavin, niacin, pathothenic acid, beta- carotene and lycopopene.

Butthere is ONE extra- special ingredient that puts ACV over-the-top inhealth-promoting potential- and that’s mother.

Also known as mycogerma acetic, mother of vinegar is created when acetic acid bacteria and a type of cellulose develop during the fermentation process.

Motherof vinegar is harmless- and the phenomenal health –promoting characteristics itpossesses are out of this world!

Such as living nutrients and friendly bacterial- the kinds you hear about that are so important for balanced health…

Abody that’s not properly PH balanced is wide open for disease and sicknessbecause:

·       Acidity robs minerals from bones, cells, organs and tissue!

·       Withoutminerals-vitamin absorption is compromised!

·       Toxins and pathogens easily build up and immune system is suppressed!

This is why Hippocrates made ACV his go to treatment of choice to fight infections- and why more and more people are realizing…

Natural Wal-Mart coconut oil REALLY IS better!